DUCK SOUP COOP

                                                                                                                     Board Minutes

                                                                                                                    April 16, 2007

 

Present: Peggy James, Judy Krajewski, Ann Mueller, Cynthia Nelson, Ruth Peterson, Mary Helen Polensky, Patty Ruback

 

Absent: Tania Nezrick

 

President Nelson called the meeting order at 7:05 pm.

 

Polensky moved and Mueller second a motion to accept the minutes as circulated.  The motion passed.

 

MANAGER’S REPORT

 

No financial statement will be provided for the fist quarter because the Point of Sale System will be delivered this week and at that time the new system will be used to take inventory as soon as the system is up and running.  There will be a 4-month report.  The new system should make reporting very easy and all information should be quickly accessible at any time.

 

James has spent time on the details for the reset.  The 12 feet of produce cooler needs to be ordered this week to allow time for it to be built for the reset.  Polensky moved and Ruback seconded a motion to authorize the order of this item.  Motion passed.

 

Discussion ensued about the type of flooring DSC should put in.  In keeping with the purpose of DSC, the board agreed that James should investigate purchasing linoleum flooring, which is much more environmentally friendly, though somewhat more expensive than vinyl tile.

 

James will do a presentation at a women’s club meeting on Thursday.

 

Several people have been working at cleaning out the basement.  UPS is picking up the packing peanuts and will take whatever we have.    The old paint will be taken to a toxic waste collection.

 

OUTREACH COMMITTEE

 

 Ruback will be staffing a table of college-themed organic items at The House on April 18.  The NIU Health Fair went well.  We gave away a gift certificate and served carrot sticks and hummus at the DSC table.  A good number said they would stop by.

 

There will be an EAT GREEN TASTING on April 28 at  DSC from 11 – 2 p.m.  There will be an article in the Daily Chronicle Healthy Eating Section highlighting this event and DSC.

 

AD HOC COMMITTEE

 

The committee approved a broad stroke budget* for the reset and recommended it to the board.  The board approved it by consensus.  Reset has been scheduled for June 9 – 17.  Larry Nordstrom will be asked to work with the carpenter that is building the checkout center.

 

The next meeting will be MAY 21st at 7 pm in the boardroom.

 

Polensky moved and Ruback seconded a motion to adjourn.  The meeting was adjourned at 7:55 pm upon a motion by Polensky and a second by Ruback.

 

Ruth Peterson

Secretary

 

 

 

* Broad Stroke Budget for reset

 

Flooring                                              $5000

Shelving                                                5000

Checkout Stand                                    3000

Refrigeration                                       15,000

            12 feet of produce stand

            2-door freezer

            1 door deli (?)

Additional Electrical                              5000

     (including coolers, signage, etc.)

Signage                                                2000  (New outdoor sign in place already - $900)

Labeling Scale                                      1500

Miscellaneous building materials,

            hardware, paint, etc.                 1500

 

Total                                               $ 40,000

                                                                                                                                                                  

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